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Fry's Premium Cocoa. A Canadian Favourite in many kitchens. Shipping Weight 300g or 11 ounces
Brownies - Yummmmmmmmmy
* 1 1/3 cups flour
* 1 teaspoon baking powder
* 1/2 teaspoon salt
* 1 cup butter
* 1 cup fry's cocoa
* 2 cups sugar
* 3 eggs
* 1 1/2 teaspoons vanilla
Directions
1. Stir together flour, baking powder, and salt in small bowl.
2. Melt butter in a large saucepan. Remove from heat. Stir in cocoa.
3. Blend in sugar, eggs, and vanilla.
4. Blend in dry ingredients.
5. Pour batter into greased baking pan.
6. Bake at 350 degrees for 30 to 35 minutes or until done. Cool.
"Research shows that cocoa is the richest source of antioxidants. In fact, Dr. Chang Yong Lee and colleagues at Cornell University in New York carried out tests to measure antioxidants levels in tea, red wine and cocoa. A cup of cocoa came out on top. Their study found it was twice as rich in antioxidants as a glass of red wine, up to three times richer than a cup of green tea and up to five times richer than black tea. Although cocoa is found in many other products, such as chocolate, the researchers said drinking it was the best way of harnessing its health benefits." Source: http://thinkcos.wordpress.com/2009/07/08/a-cup-of-frys-cocoa-may-keep-the-doctor-away/
May we pour you a glass? |
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