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We will only ship UPS Next Day Air service during the warmer months to the USA and Xpresspost within Canada
- Ingredients: Extra Old Cheddar Cheese (Milk Ingredients Bacterial Culture Salt, Micro Bio Enzymes, Calcium Chloride, Colour, Lipase) Water, Modified Milk Ingreidents, Sodium Citrate, Salt, Sorbic Acid, Citric Acid, Lactic Acid, Colour. Nutrition Facts: Per 2 Tbsp (24g) - Calories 100, Fat 8 grams 12 %, Saturated 5 grams, Trans 0.3 grams 27 %, Cholesterol 25 mg 8 %, Sodium 420 mg 18 %, Carbohydrates 0 grams, 0 %, Fibre 0 grams 0 %. Sugars 0 grams, Protein 5 grams, Vitamin A 6%, Vitamin C 0 %, Calcium 15 %, Iron 0 %.
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Features
- MacLaren's Imperial Cheese is a very sharp cold-pack refrigerated cheddar product that is available in Canada.
- All shipments will require our "freezer pack" services. An additional charge of $ 9.98 will be applied to your order.
- They have a long shelf life - order extra!
- Newfoundland Cheese Biscuits
- 1 container Maclaren's Imperial Cheese (in the red tub)
- 1/2 lb margarine (I find "I can't believe it's not butter" best)
- 1 1/2 cups flour (Robin Hood or Five Roses recommended)
- 1/2 tsp+ to taste of cayenne
- 1/2 tsp+ to taste of worcestershire sauce
- 4 cups rice krispies or store brand rice flake cereal
- Pre-heat oven to 350
- Combine all the ingredients. Perhaps mix the cheese with the margarine in a food processor, then add the rest and process again except for the rice krispies - stir in by hand.
- Place heaping teaspoonsful of batter on cookie board, lightly greased.
- Flatten each biscuit with the tines of a fork moistened in cold water.
- Bake app 12 mins until beginning to crisp on sides and top. Cool on cookie sheet.
- Your Guests will be Impressed!
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