Today the Mott's Clamato Caesar is one of the top selling cocktails across Canada and is considered a true Canadian success story.
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Features:
- Clamato was produced in its current form beginning in 1966 by the Duffy-Mott company in Hamlin, New York, by two employees who wanted to create a New York clam chowder style cocktail by combining tomato juice and clam broth with spices. They also named the new cocktail Mott's Clamato and secured the trademark for the new brand. According to Mott's, the Clamato Caesar is one of the top selling cocktails across Canada.
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