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Diana Maple Sauce 500ml (640g)
Diana Maple Sauce 500ml


 
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List Price: $4.98
Our Price: $4.98
Sale Price: $3.98
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Product Code: DIANA004
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Weekly Sale Price : $3.98 !! Regular Price $4.98. Save $1.00 Until May 23rd !!!

Diana Maple Sauce - Check Out Our Canadian Maple Burger Recipe in Features!..
Features
  • Canadian Maple Burger
  • Serves: 6
  • Description: These juicy burgers are perfect for serving a crowd, and they are classically Canadian.
  • Ingredients:
  • 1/3 cup dry bread crumbs 75 mL
  • 1/4 cup HP Sauce 50 mL
  • 1 egg, beaten 1
  • 3/4 tsp each salt and pepper 4 mL
  • 2 tsp Lea & Perrins Worcestershire Sauce, divided 10 mL
  • 1 1/2 lb lean ground beef 750 g
  • 2 cups sliced sweet onion 500 mL
  • 3/4 cup Diana Sauce, Maple flavour, divided 175 mL
  • 6 thick slices peameal bacon 6
  • Sliced Cheddar cheese
  • Hamburger buns
  • Preparation:
  • Blend bread crumbs with HP Sauce, egg, salt, pepper and half of the Lea & Perrins Worcestershire Sauce; crumble in beef and mix gently. Form firmly into 6 equal patties. Chill for 30 minutes.
  • Meanwhile, preheat grill to medium; grease grate well. Arrange onions in the centre of a large sheet of heavy foil. Drizzle with remaining Lea & Perrins Worcestershire Sauce and 1/4 cup (50 mL) Diana Sauce. Fold and crimp foil edges to form a secure packet; grill for 20 minutes, turning often.
  • Add burgers and bacon to grill alongside the onion packet. Grill for 6 to 7 minutes. Turn meat and baste well with remaining Diana Sauce. Grill for an additional 4 to 6 minutes or until burgers are cooked through and bacon is browned. Top burgers with sliced Cheddar cheese, grilled onions and bacon; serve on buns.

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